Trendlife

Commodity VEGETABLES	Available Bags	Storage Life	Shelf Life
Asparagus	Bulk and Retail	28 days at 1-2 °C	4 days at 10 °C
Bell Pepper	Bulk and Retail	28 days at 8 °C	7 days at 20 °C
Broccoli	Bulk and Retail	28 days at 0 °C	5 days at 20 °C
Brussels Sprout	Bulk and Retail	40 days at 0 °C	4 days at 20 °C
Chili Pepper	Bulk and Retail	21 days at 8 °C	4 days at 20 °C
Corn	Bulk and Retail	21 days at 0 °C	3 days at 20 °C
Cucumber	Bulk and Retail	15 days at 8 °C	4 days at 20 °C
Eggplant	Bulk and Retail	12 days at 8 °C	4 days at 20 °C
Fresh Herbs *	Bulk and Retail	14 days at 2 °C	3 days at 20 °C
Green Bean	Bulk and Retail	12 days at 8 °C	3 days at 20 °C
Green Onion	Bulk and Retail	21 days at 0 °C	3 days at 20 °C
Leek	Bulk and Retail	28 days at 0 °C	3 days at 20 °C
Okra	Bulk and Retail	14 days at 8 °C	3 days at 20 °C
Parsnip	Bulk and Retail	21 days at 0 °C	3 days at 20 °C
Pea	Bulk and Retail	30 days at 0 °C	3 days at 20 °C
Squash	Bulk and Retail	14 days at 8 °C	3 days at 20 °C
Radish	Bulk and Retail	21 days at 1 °C	3 days at 20 °C

*Chive, Coriander, Dill, Mint, Parsley, Rodcola